神戸牛和ノ宮 道頓堀本店
Googleクチコミ

Our chef, Kumari was wonderful. Exquisite steak. Cooked perfectly. We also had the prawns which were delightful. Lovely service in a beautiful setting. Highly recommended!

Food is amazing here and the staff are great especially Y.Matumoto! 100% would recommend:)

(Translated by Google) Definitely try it if you are in Japan, it is worth it, it is an experience in itself, you will not find such good meat anywhere (Original) Auf jeden Fall ausprobieren wenn man in Japan ist das ist es wert ist eine erfahrung für sich so gutes Fleisch gibt es nirgends

Great tasting beef and very kind staff

シェフの方が丁寧に一つ一つ説明して下さりとても柔らかくて美味しかったです。大変満足できました。 (Translated by Google) The chef carefully explained each step to me, and the meat was very tender and delicious. I was very satisfied.

The food was delightful. Order the garlic rice, it’s next level!

(Translated by Google) It is a very beautiful experience with views of the river, very good service that gives you conversation while they prepare your food, plus there are cultures from all over the world that eat here, both foreigners and Japanese. It is very worth it!!!! (Original) És una experiència molt bonica amb vistes al riu, un servei molt bo que et dona conversa mentre et preparen el menjar, a més a més hi ha cultures de tot el món que mengen aqui, tant estrangers com japonesos. Val molt la pena!!!!

(Translated by Google) Morita was the one who prepared the meat, and he gave me all the recommendations. He outdid all the servers in Japan! Thanks, Morita, you're the best! (Original) Morita fue quien preparó la carne, me dio todas las recomendaciones. El superó a todos los meseros en Japón! Gracias Morita eres lo máximo!

Matsumoto

(Translated by Google) A wonderful experience. The Kobe beef was top-notch. Chef Kumari was incredibly talented and kind. Thank you for the wonderful experience. (Original) Esperienza bellissima. Carne Kobe di alto livello. Chef Kumari è stata bravissima e gentilissima. Grazie della bella avventura