神戸牛 大地
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christopher morse
2025年12月13日
Not sure how this place has such high reviews on here and Tabelog.. I was passing through and was about to leave back to Osaka (was in the metro in line to get on) when I thought I must have Kobe beef in Kobe… Went here and it was a disappointing experience. I got the Kobe chateaubriand steak (they said highest quality option & was +$300 USD) and was not happy to say the least. I had to spit out not 1, but 2 fat filled bites that were unable to be chewed through.. I’d skip this spot and hope others don’t fall for the tourist trap of getting Kobe in Kobe like I did. Note: have had fantastic Teppanyaki throughout the country during my travels.
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