(Translated by Google) We went there at around 4 pm that day. We were the only ones in the group. The chef was very professional. Watching him cook the food was as meticulous as watching a performance. He helped us take photos and told us what sauce to dip it in. We ordered 4 dishes from the lowest price upwards. It didn’t cost much, but it was really tender and delicious. I recommend it to everyone.
(Original)
那天是下午四點多去的，只有我們一組客人，廚師很專業，看他料理食物像看一埸表演一樣細緻，幫我們拍照，告訴我們要沾什麼醬，我們從價位最低的往上點了4客，沒花多少錢，可是真的好嫩好好吃，推薦給大家。
