神戸牛を求めて、いろいろと店を探しましたが、南京町に近く観光客も良く立ち寄る、リーズナブルでも気軽にいただける人気店を訪れました。予約制で無いといただけないのですが、この日は運良く予約なしでも入ることができました。
店員さんもとても親切で、神戸牛のことで丁寧に説明し調理法も良く、とても美味しくいただきました‼️初めてなので一番人気の高い肉🥩も検討しましたが、ここはひとつ極上の赤身を注文しました。赤身の神戸牛は舌触りがとても良く、そのままでも甘みや旨みが感じ、最高😃⤴️⤴️にうまかとです‼️
神戸にはなかなか行く機会がないのですが、今度いつかまたこの店で神戸牛🥩を味わいたいと思っております。その時には一番人気の超極上肉で注文したいです‼️
(Translated by Google)
After searching for various restaurants in search of Kobe beef, I finally found a popular, reasonably priced, casual restaurant near Nankinmachi, popular with tourists. While reservations are required, I was lucky enough to be able to walk in without one on this day.
The staff were very kind and explained everything about Kobe beef to me in detail, and the cooking method was excellent. The meal was absolutely delicious! Since it was my first time, I considered ordering their most popular cut🥩, but I decided to go with the premium lean cut. The lean Kobe beef had a wonderful texture, and I could taste its sweetness and umami even without any meat. It was absolutely delicious! 😃⤴️⤴️
I don't often have the chance to visit Kobe, but I'd love to try Kobe beef🥩 at this restaurant again someday. When I do, I'd like to order their most popular, premium cut!
