通りかかりで神戸牛の中トロの握り寿司をいただきました。
味はおいしく脂身もしっかりしていて、久々の牛の握りはとてもおいしかったです。
やはり物価高のせいか、お肉の厚さが少し薄めかな？とは思いました大変満足できました。
(Translated by Google)
As I was passing by, I had some Kobe beef chutoro nigiri sushi.
The flavor was delicious and the fat was firm, and it was great to have beef nigiri after such a long time.
Perhaps because of the rising cost of living, I thought the meat was a little thin, but I was very satisfied.
