当日直前の予約で利用できました。極上赤身ステーキを頂きましたが、想像の神戸牛よりもかみごたえがあってさっぱり頂けました。店員最年少のあやねさんとのトークも非常に楽しかったです！
(Translated by Google)
I was able to make a reservation just before the day of the event. I had the finest lean steak, which was chewier and more refreshing than I had imagined Kobe beef would be. I also had a great time chatting with Ayane, the youngest staff member!
