神戸牛 八坐和 阪急三宮店
Googleクチコミ

すき焼きの割り下はしょっぱい。牛肉はしゃぶしゃぶ肉と同じ薄切。すき焼きの具材は白菜、椎茸、焼き豆腐がありません。これは関西風? (Translated by Google) The sukiyaki sauce is salty. The beef is thinly sliced, just like shabu-shabu meat. There are no Chinese cabbage, shiitake mushrooms, or grilled tofu in the sukiyaki. Is this Kansai style?

すき焼きの割り下はしょっぱい。牛肉はしゃぶしゃぶ肉と同じ薄切。すき焼きの具材は白菜、椎茸、焼き豆腐がありません。これは関西風? (Translated by Google) The sukiyaki sauce is salty. The beef is thinly sliced, just like shabu-shabu meat. There are no Chinese cabbage, shiitake mushrooms, or grilled tofu in the sukiyaki. Is this Kansai style?

吉祥吉のすき焼き重が食べたくて、店前のパネルを見て入店しましたが、丼もの、重はランチのみだって。夜の¥3,980のサーロインセットはかなり残念な味、量でした。これならステーキランド行った方がましでした。次は無いです (Translated by Google) I wanted to eat the sukiyaki rice bowl at Kichijoji, so I went in after seeing the sign outside the restaurant, but it turns out that rice bowls and bento boxes are only available at lunchtime. The sirloin set for ¥3,980 at night was quite disappointing in both taste and quantity. I would have been better off going to Steakland. I won't be going back.