Our first meal of the trip, a Kobe beef sukiyaki set, was truly exceptional, made even better by Ayane’s warm hospitality. The melt-in-your-mouth beef, rich sukiyaki broth, and perfectly cooked vegetables created a harmonious and flavorful experience. Ayane’s attentiveness, from explaining each dish to preparing the meal with care, made it even more special. Her thoughtful service set the tone for an unforgettable dining experience and a perfect start to our journey.
