(Translated by Google) There were no Chinese-speaking staff at the restaurant. I ordered 80g of steak and 100g of sukiyaki. The staff said that for two people, the sukiyaki should be 200g, but the menu only showed 100g and 160g. So I asked if it would be okay if the steak was 110g and the sukiyaki was 100g. The server said it was okay, but less than five minutes after I ordered, they said it wouldn't work. They insisted the sukiyaki had to be 200 grams, even though another server had said it was. So I asked how much 200 grams was, and they said it would cost 14,000 yen. I was really frustrated, but I didn't want to eat that much, so I changed it to 80 grams of premium steak to solve the problem. The doneness seems to be fixed by the restaurant; they don't ask how well-done you want it. Visually, it looks good, but the texture... it's hard to bite through... you end up swallowing the whole chunk of meat in one bite, unable to separate it... that's a bit of a shame, considering it's not cheap. I was lured in by the advertisement, which said 2,900 yen was for 80 grams of lean steak, but that didn't include anything. Rice, lettuce, and soup all had to be purchased separately for 900 yen. Overall, the dining experience was unsatisfactory. I apologize.
(Original)
點餐人員未有中文服務人員，點了80克牛排+100克壽喜燒，服務人員表示兩位用餐壽喜燒要200克，但是菜單上只有看到100、160克，於是我詢問牛排110克，壽喜燒100克這樣可以嗎？因為服務人員說OK，點好餐過不到五分鐘服務人員又來說這樣點不行，壽喜燒一定要200克，但明明另一位服務生說可以..於是我詢問200克多少，他表示需要14000円，當下真的很無奈，但自己不想吃那麼多，所以改成頂級牛排80克才得以解決，熟度應該是店家固定的，不會另外詢問要幾分熟，視覺上通過，口感..咬不斷..會整坨肉一口吞，無法分斷..這點有點可惜，畢竟真的也不便宜，是被廣告騙進來的，廣告寫的2900是赤身牛排80g，但什麼都沒有，白飯、生菜、湯都是需要加購900円
整體用餐體驗不佳，不好意思。
