神戸牛 源吉
Googleクチコミ

(Translated by Google) The cheapest meat is not that good, so start with the mid-range or higher!! I think the expensive ones are worth the price. (Original) 가장 저렴한 고기는 별루이고 중간급 이상 부터 드세요!! 비싼게 제값하는거 같아용

Service would be 4.5 but was leaning higher so I put 5 stars. The staff were very friendly and quite conversational. We had a lovely talk with them. The lady speaks Chinese as well as English and Japanese. The food was excellent and they absolutely deserve the 1st place rankings that they have been awarded. The ONLY reason why service is not perfect is because they forgot that we ordered garlic rice instead of normal rice. Other than that it was impeccable. The chef grills your meat to your liking (we chose medium rare) and then gradually serves it to you with a mixture of various dipping sauces and toppings. The atmosphere was amazing as we went for the 11am service. We were the only ones inside until the very end when a couple of quite nice Puerto Ricans came in. You sit right in front of the chef as he cooks. No notes. Truly a once in a lifetime experience unless you live in Kobe, in which case it’s once a month. Would come again in a heartbeat.

Great time and food with Keiji san who made us feel at home with his great hosting.

First time having Kobe beef in Kobe. Excellent beef as expected. Sirloin is the way to go. The team, especially Keiji and Onishi were excellent and very warm in their interaction 😁

Wonderful experience and tasting. Keiji is perfect kobe beef meister. Everything amazing!!!

(Translated by Google) I enjoyed a leisurely weekday lunch. It was my first time trying Kobe beef, and it was incredibly tender and melt-in-your-mouth delicious. The grilled vegetables served with it were delicious and paired well with the meat. The service and explanations were friendly, making it a wonderful memory of my trip to Kobe. (Original) 평일 점심 한가하게 즐길 수 있습니다. 고베규를 처음 먹어봤는데 무척 부드럽고 녹았습니다. 같이 나오는 구운 야채가 매우 맛있었고 고기와 잘 어우러져서 좋았습니다.서비스와 설명이 친절해서 고베 여행에 좋은 기억으로 남았습니다.

The best experience I’ve had eating food. The chef was super nice and professional and the meat was the best I’ve ever had by far.

Amazing place. The sirloin was the best piece of meat I have ever ate in my life. The price is high but definitely worth it.

Best meal of my life. Amazing service and chef Onishi was so great. Very impressed and will never forget this meal

I don't even eat beef regularly and I finished EVERY piece of the meal. Best meal I've had in a while. Thank you, Chef + team!