神戸牛 源吉
Googleクチコミ

(Translated by Google) It was so kind and delicious haha ​​Chef Nicholas and Chef Onishi were also great! (Original) 너무 친절하고 맛있었습니다 ㅎㅎ 니콜라스 셰프님과 오니시 셰프님도 너무 좋으셨어요!

(Translated by Google) The atmosphere was nice, the interior was nice, and the food was very delicious. The soup that came with the lunch course was really delicious, and the meat was meltingly delicious. The grilled vegetables really tasted completely different from the vegetables I usually eat. I guess the difference is in the grilling technique, right? Thank you Mr. Onishi for grilling the meat and Mr. Keiji for explaining and brightening the mood! (Original) 분위기도 좋고 인테리어도 멋지고 일단 음식이 너무 맛있었습니다. 런치 코스에 나오는 스프가 정말 맛있었고, 고기도 살살 녹게 맛있었어요. 구워주신 채소가 진짜 평소에 먹던 채소랑 차원이 다른 맛이었는데 굽는 기술의 차이겠죠..? 고기 구워주신 오니시 씨, 설명해 주시고 분위기 띄워주신 케이지 씨 감사합니다!

(Translated by Google) Delicious Kobe beef, the chefs and waiters are very friendly. If you haven't eaten Kobe beef, it's worth a try. Chef Onishi has been working for more than 40 years! Very experienced chef 👍🏻 Chef Daniel is also very funny 👍🏻 (Original) 很好吃的神户牛，師傅們和侍應都很友善。如果未吃過神戶牛可以值得一試😋大西師傅已工作逾40多年呢！很有經驗的廚師👍🏻 Daniel師傅也很風趣👍🏻

(Translated by Google) It was an extremely satisfying meal with food, atmosphere, and service. In addition to Onishi, Keiji's hospitality was so friendly that I felt very happy throughout the meal. This is a store I definitely recommend if you come to Kobe! (Original) 음식, 분위기, 서비스 더할나위 없이 만족스러운 식사였습니다. 오오니시 님과 더불어 케이지 님의 접객이 너무 친절하셔서 식사하는 내내 너무 기분이 좋았습니다. 고베에 오신다면 꼭 추천드리고 싶은 가게입니다!

A must have when you are visiting Kobe. We had 120g Kobe Sirloin and the portion is just right for a lunch. Most dishes provided were made using the beef and they were all tasty! I would really recommend to upgrade the rice to the garlic rice as it’s really worth it.

It was a really great place!!! Great quality of meat used and really good!!! The service here was top quality and food was great!

This is my 2nd time here and both times were amazing. Chef Onishi and Chef Keji are awesome.

Chef Keiji and Onishi are professionals in this craft. The food tasted amazing. The service provided was exceptional. I would come back to this restaurant. The staff is also very respectful and nice. The service they provide is phenomenal. Please come and try this restaurant. Make sure to reserve ahead of time as this is a reserve only restaurant.