We had a wonderful dinner experience at Genkichi Restaurant. We had a 20:30pm seating which was a great time. You should make a reservation as there are only ten seats available.
Chef Onishi-san prepared our meal with dedication and attention to detail. You can see the many decades of experience and pride for his job.
The food was delicious. We decided for a 300g cut of sirloin that we shared between the two of us and selected the multi course option with some appetizers and dessert.
The ambience was to our liking: jazz music playing, attentive service and most importantly a wonderful dinner.
Thank you so much for a lovely night. We would definitely recommend and come back.
