This was by far the best dining experience we had during our trip to Japan! Chef Keiji and Chef Onishi took the time to get to know everyone at the table and took photos for each group. We had a blast chatting with them as they prepared the food.
We made a reservation for five for lunch and ordered the ribeye, chateaubriand, and garlic rice. In addition to the beef, our meal came with vegetables, an appetizer, soup, and dessert. Everything was delicious and presented beautifully. The entire staff is friendly and speaks english well. If you’re looking for an unforgettable meal, getting a reservation at Kobe Beef GENKICHI is a must!
