(Translated by Google) Kobe beef is greasy because it has a lot of fat.
Korean beef is tastier.
Korean beef is also tastier in price. Koreans don't necessarily have to eat Kobe beef.
The owner is extremely E-oriented, so people with I-oriented tendencies might have a hard time.
It's not fun because each customer talks with the same repertoire.
It came to 450,000 won for two people. I should have eaten beef when I went to Korea. ㅡㅜ
They're giving away business cards with calligraphy on them as gifts.
It seems like they treat their customers like fools.
(Original)
고베비프는 기름이 많아서 느끼하네요.
한국 한우가 더 맛있어요.
가격도 한우가 더 맛있어요. 한국분들 굳이 고베규 안드셔도 될듯요.
사장님이 극 E라서 I성향인분들은 힘들 수 있어요.
손님들마다 똑같은 레파토리로 대화하는데 재미 없어요.
둘이서 45만원 나왔네요. 한국가서 소고기 먹을껄 ㅡㅜ
명함에 붓글씨 갈겨 쓴거 선물이라고 주고 있네요.
손님을 호구로 보는듯.
