(Translated by Google) Chef Keiji (the owner) was the best!
I ate at lunchtime and got the cheapest cut for 150,000 won, but I recommend paying a little more for the fatty cuts!
I'm an introvert, but thanks to the owner, I had a great time. He made not only the food but also the memories! I think I'll want to come back to eat Kobe beef again!
(Original)
keiji 요리사님(사장님) 최고였어요!
런치가격으로 먹었구요, 제일 저렴하 부위로 15만원 짜리 먹었는데 가격 조금 추가해서 기름진 부위 먹는거 추천합니다!
제가 내성적인 성격이지만 사장님 덕분에 유쾌하네 먹고 갑니다, 음식 뿐만 아니라 추억도 만들어 주셨어요! 고베규 또 먹으러 오고 싶을꺼 같아요!
