(Translated by Google) Overall, it was pretty good. First of all, for the price, the food was delicious, which is a must.
Secondly, the service was excellent and attentive. Everything was served at just the right time, and each dish was explained in great detail. The emotional value was also very high.
The reason I gave it three stars is because the fresh vegetables were burnt! They were charred by the chef, who supposedly has almost forty years of experience. The hot plate was smoldering, and he even coughed from the smoke. He didn't say a word the whole time, so focused on his work. How could he not notice the vegetables were burnt?
I was completely baffled!
I'm a vegetable lover, so it's a shame. But I still managed to finish it all 😂 The meat is definitely worth recommending.
The chef next to me, KG, really boosted the emotional value.
I'm too lazy to upload photos. It would be better if you told him you didn't want the burnt food. Hahaha!
(Original)
整体还算不错、首先这个价格好吃是必需条件。
第二、服务很棒很到位，每一样都是按照时机刚刚好的送来，每道菜都介绍的非常详细。情绪价值也拉的满满
之所以给了三颗星，原因是那么新鲜的蔬菜烤黑了，被那个据说做了快四十年的老厨师给烤糊的，铁板冒着黑烟、他把自己都呛咳了，全程一句没交流、那么专心，菜糊了既然没发现？
我也是满脸问号？？！？
我是蔬菜爱好者，好可惜。不过也努力吃完了😂
肉还是很值得推荐的。
旁边那个叫KG的厨师给情绪价值拉的很满。
照片懒得上了、如果大家去吃的时候说一句我不想吃糊了的会更好。哈哈哈！
