店員さんに声をかけられました！
お店の前でメニューを見せてもらえて、少々金額高めでしたが、本日のディナーはこのお店に決定！
日曜日の22時近くに入店しましたが、お客さんは誰もおらず少し緊張しました。
シェフはステキな方でした。シェフのトークも上手で、初めて食べた神戸牛も最高に美味しかったです。
お肉は赤身120グラムをチョイス。肉の甘みも感じられて至福の時間。
肉のお寿司は1貫。うまい。
シメは神戸牛ガーリックライスを注文。こりゃまたうまい。
また神戸に来た時は絶対に利用します！
(Translated by Google)
A staff member approached me!
They showed me the menu outside the restaurant, and although it was a bit pricey, I decided on this restaurant for dinner tonight!
I entered the restaurant around 10 PM on a Sunday, and there were no other customers, which made me a little nervous.
The chef was wonderful. He was also a great conversationalist, and the Kobe beef I tried for the first time was absolutely delicious.
I chose 120 grams of lean meat. I could taste the sweetness of the meat; it was a blissful experience.
I also had one piece of beef sushi. Delicious.
For the finale, I ordered Kobe beef garlic rice. That was also delicious.
I will definitely come back here when I'm in Kobe again!
