(Translated by Google) Kobe beef is greasy because it has too much fat.
Korean Hanwoo is tastier.
The price is also better for Hanwoo. I don't think Koreans really need to eat Kobe beef.
The owner is extremely E, so it might be difficult for those with an I personality.
He talks to every customer with the same repertoire, so it's not fun.
The bill came out to 450,000 won for two people. I should have gone back to Korea to eat beef ㅡㅜ
He gives out business cards with scribbled calligraphy as gifts.
It seems like he treats customers like suckers.
(Original)
고베비프는 기름이 많아서 느끼하네요.
한국 한우가 더 맛있어요.
가격도 한우가 더 맛있어요. 한국분들 굳이 고베규 안드셔도 될듯요.
사장님이 극 E라서 I성향인분들은 힘들 수 있어요.
손님들마다 똑같은 레파토리로 대화하는데 재미 없어요.
둘이서 45만원 나왔네요. 한국가서 소고기 먹을껄 ㅡㅜ
명함에 붓글씨 갈겨 쓴거 선물이라고 주고 있네요.
손님을 호구로 보는듯.
