神戸牛 源吉
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Toni Enci
2026年08月24日
Found this place randomly while walking around Kobe because I wanted to try Kobe beef. Didn’t do any research beforehand and only found out later that you’re supposed to make a reservation. Luckily, they were able to accommodate us! The place is small but has a really nice, unique vibe. Keiji and the gang were amazing and explained everything clearly. The whole dining experience was honestly so fun, entertaining, and interactive. They even added some personalized touches that made it extra memorable. And the beef… WOW. So tender and literally melts in your mouth! There are so many Kobe beef restaurants around, but I’m really glad I randomly stumbled upon this one.
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