(Translated by Google) We visited without a reservation, but luckily we were able to get a table right away.
The chef in charge (KG) was very welcoming, which I think made the dining atmosphere even better.
My mom enjoyed the meal too, which made for an even better day!
I was also happy to try the Kobe beef Chateaubriand!
I plan to visit again if I get the chance~
But I wish this were a hidden gem that only I knew about—though that might be asking too much, right?
(Original)
미리 예약을 하지 않고 방문했는데, 운 좋게 바로 식사가 가능했어요.
담당 쉐프(KG)님이 굉장히 사양하게 대해주셔서 식사 분위기가 더 좋았던 것 같아요.
엄마도 맛있게 드셔서 더 좋은 하루를 보낼 수 있었습니다!
고베규 사또브리앙도 먹어볼 수 있어서 행복했어요!
기회가 된다면 또 방문할 예정입니다~
하지만 나만 아는 맛집이길 바라는데, 이건 좀 욕심이겠죠?
