ランチで利用。2Fのカウンター席で鉄板焼きステーキを食したが、値段の割に肉は固く美味しくない。目の前で焼くシェフの愛想と言葉遣いもとても悪く雰囲気が最悪だった。席に座ってから注文をやめて帰る客もいたほど。
(Translated by Google)
I went there for lunch. I had teppanyaki steak at the counter on the second floor, but the meat was tough and not tasty considering the price. The chef who cooked the steak in front of me was very unfriendly and had a bad attitude, creating a terrible atmosphere. Some customers even stopped ordering and left after sitting down.
