神戸牛なので金額は一歩譲るとしても、前の客の焼いた油でギトギトで焦げついた鉄板の上で次の客の肉を焼くのには呆れた。
インバウンドで客が来るかもしれないけど、客を舐めたらアカン！
(Translated by Google)
Even though I would give up on the price because it was Kobe beef, I was disappointed that the next customer's meat was grilled on a hot iron plate that was scorched with oil from the previous customer.
You may get inbound customers, but if you insult them, you'll be damned!
