(Translated by Google) I went to eat Kobe beef because it was the closest, most famous, and cheapest for lunch, but it wasn't that melt-in-your-mouth delicious for 2,000 yen. In fact, if it hadn't been called Kobe beef, I wouldn't have eaten it. It was a bit ordinary. Next time, I want to try the raw beef bibimbap.
(Original)
점심에 제일 가깝고 유명하고 저렴한 고베규라 해서 먹으러 다녀왔는데 2000엔치고 그렇게 막 녹아내리진않음 사실 고베규라고 이름만 안붙혔으면 안먹었을것같은 약간 평범한맛. 다음에는 육회비빔밥먹어보규싶다
