As a tourist having a short stay at Kobe, their prices were decent and reasonable, where you can try different types of kobe beef in great quality and hospitality of services (S/O to our chef: YAMADA), which makes the visit worths every penny.
Highly recommend MIYABI to anyone looking for a delightful kobe beef dining experience of the greatest value in the area.
What We Order: 110g - Sirloin/ Rare Part/ Tender Red Meat/ Red Meat (4 people to share)
