Normally, I don’t like steaks, but Kobe beef is a must try when visiting Kobe. I and my family had a good time there. The price is a bit expensive, but it definitely worth to try. The beef is very tender and tasty! Service is extremely friendly. We were there for lunch, steak+ 900 yen can make a set menu. Our chef Prajal gave us an interesting tour about Kobe beef and afterwards made everything delicious.
