Akiko was our chef and she really served up a core memory for me and my family. Ill never forget how amazing this entire experience was. There were 4 of us and we ordered the premium kobe beef combination set. It comes with 3 types of cuts. We ate on the 2nd floor. They helped us into the elevator. The eating area is very beautiful. Its a small intimate bar style where the food is cooked directly in front of you. At first i You can see the plethora of awards all over this area. At first I was worried that split between four people wouldnt feel like enough food for everyone. However that was not the case. We received salad, bread, rice, and mizu. I felt perfectly full by the end. This truly is unique fine dinning. If your from outside japan, you've never had beef like this. Akiko let us choose how we'd like our meat cooked. I highly recommend rare as it helps keep the tender flavor. She the let us choose which cuts we'd like to eat first. Its cooked and presented beautifully. I would definitely eat here again and again.
