Although we had a hard time finding the location at first due to Klook leading us in the wrong direction, the restaurant itself was amazing! As we arrived late due to the difficulty finding the place, we saw someone was waiting for us who immediately ushers us in once he confirmed our reservation.
There were six of us and when we arrived at the indicated floor we were very surprised to find it was such a small, intimate setting. We had the room all to ourselves, but I don’t know if it would be the same with smaller bookings.
The Kobe beef we had was amazing; cooked perfectly and served in such a way to allow us to truly experience the full flavors of the beef. The dishes were sequenced beautifully, with our chef for the night, Yasuda-san, explaining the best way to eat the beef we were eating.
