1人でご褒美ランチの時に利用しました。
鉄板だと大袈裟だし、1人なのでステーキ重にしました。
お肉のランクを選べるのですが、1番安価の赤身だと、想像するにモモ肉。
私は、柔らかい脂たっぷりのトロけるお肉が食べたいので、思い切ってサーロインにしました。どうせ食べるなら、良い部位を。
普段頑張ったご褒美です。
運ばれてきたステーキ重は、ニコちゃん可愛すぎてお値段バグりましたが、お肉舌の上で溶ろける。調味料なしで、信じられない甘さ。中トロのお寿司もわさび醤油で、とても美味しく、またサラダのドレッシングも好みです。贅沢すぎました。
9,700円でしたが、大満足。
レビュー通り、赤身だと、硬いんじゃないかなぁと思います。逆に脂身が苦手な方は、あっさりとした赤身がいいんだろうなぁ。
(Translated by Google)
I went here for a reward lunch by myself.
A hot plate seems like a bit of an extravagance, so I went for the steak rice bowl since I was alone.
You can choose the rank of meat, but the cheapest lean cut is thigh, as you'd expect.
I wanted soft, fatty meat that melts in your mouth, so I went for sirloin. If you're going to eat, you might as well get the best cut.
It was a reward for all the hard work I've put in.
When the steak rice bowl was brought out, the smiling face was so cute I balked at the price, but the meat melted on my tongue. It was incredibly sweet, even without any seasoning. The medium fatty tuna sushi was also delicious with wasabi soy sauce, and I also liked the salad dressing. It was so luxurious.
It was 9,700 yen, but I was very satisfied.
As the reviews said, I think the lean meat might be tough. On the other hand, people who don't like fatty meat might prefer a lighter lean meat.
