神戸牛みやび サンキタ店
Googleクチコミ

Upper floor was nice and convenient for small children, there was enough space. Beef was delicious.

神戸牛なので金額は一歩譲るとしても、前の客の焼いた油でギトギトで焦げついた鉄板の上で次の客の肉を焼くのには呆れた。 インバウンドで客が来るかもしれないけど、客を舐めたらアカン！ (Translated by Google) Even if I can concede the price because it's Kobe beef, I was shocked that they had to grill the next customer's meat on a hot plate that was already greasy and burnt with the previous customer's cooking oil. They might attract inbound tourists, but you can't underestimate your customers!

アイライン濃いめのオバハンの接客が悪すぎる。どうにかしろ。 (Translated by Google) The customer service from the woman with the thick eyeliner is terrible. Do something about it.

2500円でシェフのお肉が食べれて美味しいですよと促され、二階で着席すると全然違う価格。 2500円は危険と思い、8000円程のものを食べたが、味は本当に神戸牛？て言うもの。 (Translated by Google) I was told that I could eat the chef's meat for 2500 yen and that it was delicious, but when I sat down on the second floor, the price was completely different. I thought 2500 yen was a bit risky, so I ate something for around 8000 yen, but did it really taste like Kobe beef?

三ノ宮に用事で時間があったのでランチを探したら現在地から1番近くて、しかも神戸牛だったので行くことにしました。お昼より少し遅めだったので、1人ということもあり案内もスムーズで、注文もスムーズで良かったです。 赤身1800円を注文しましたが、むっちゃ美味しくて、肉増しにすれば良かったと食べながら思いました。 友人や家族を連れて何回でも行きたいお店になりましたし、神戸以外から観光に来る友人も連れて行こうと思います。 (Translated by Google) I had some time to spare in Sannomiya, so I looked for lunch and decided to go here as this was the closest place to me and served Kobe beef. It was a little later than lunchtime, so I was alone and the guide was smooth and the ordering process was also smooth, which was great. I ordered the lean meat for 1,800 yen, which was incredibly delicious. As I ate it, I wished I had ordered more meat. This is a restaurant I'd like to visit again and again with friends and family, and I'll also be taking friends who are visiting from outside Kobe.

(Translated by Google) It's salty and tasteless. Overall, the food seems to lack sincerity... It's just expensive. Totally disappointing. (Original) 짜고 맛없어요. 전체적으로 음식에 성의가 없는듯...가격만 비쌉니다. 완전 실망